The couple were described as 'beautiful people who lived a cruelty-free life'
The publication said vegan food has 'hipster cachet'
The guide should serve to inspire and educate catering professionals about plant-based diets
It wants to meet 'changing tastes and needs'
Koita's CEO says the company is 'consumer driven'
The three new milks are made out of peanuts and whole grains
The international conglomerate wants 'immediate entry' into the plant-based market