The one place to find the best vegan and plant-based lunch recipes
Pumpkin falafel served with a refreshing herby hummus, cumin roasted coloured carrots, a fruity tabbouleh and fresh greens, this bowl is a feast for all the senses
A colourful, zesty and flavour-packed noodle bowl made from sweet potatoes - served with vegan cheese made from nuts!
Vegan "tuna" that taste like Tuna! One of the first recipes I got stuck into when I went vegan, I didn't believe in it at first but when I made it and tried it I was blown away! I like to call it "chuna" because it is made using chickpeas which means it's high in protein too!