Vegan Documentary 'The End of Meat' To Launch Globally Next Week

The film considers the hugely beneficial possibilities of a post-meat world and what that might look like for humans, animals and the planet
Vegan documentary The End Of Meat
The film will launch globally on March 12

A vegan documentary described as 'groundbreaking' will be available to view globally from March 12.

Created by Marc Pierschel, The End Of Meat poses the question: "What would happen if meat disappeared?" Offering an optimistic vision - through interviews with activists and attorneys, scholars and scientists, entrepreneurs and industry disruptors, from Berlin to India, New York City to Silicon Valley - the film declares: "The future of meat is history."

The documentary is currently available in some territories to own and stream on DVD, Blu-ray, and digital download, as well as other VOD platforms. From next week, viewers in the UK, Italy, France, Spain, China, Russia, Portugal, Brazil, Australia, New Zealand, Israel, India, and the Netherlands among other countries, can watch it via Vimeo and, in select locations, iTunes.

The film looks at the global benefits of a meat-free world

The benefits of ditching meat

"Instead of focusing on the negative consequences of consuming meat, I wanted to show the hugely beneficial possibilities of a post-meat world and what that might look like for humans, animals and the planet," said Marc Pierschel, in a statement sent to Plant Based News.

This vision attracted a lot of support while the film premiered. Its West Coast debut in Beverley Hills last year drew a host of celebrity attendees, including Moby, Tony Kanal, John Salley, Toby Morse, Pilar Holland, Ben Whitehair and more.

You can find out more about watching the film here

Disclaimer: The opinions expressed in this article are prepared in the author's capacity and do not necessarily reflect the views and opinions of Plant Based News itself. 

Reuse this content
PBN Contributor:

Maria is the Editor of Plant Based News. A former magazine editor, newspaper reporter, and features writer, her work has been published by The Guardian, The Huffington Post, and various regional newspapers. She was previously the editor of Vegan Life magazine and Vegan Trade Journal. She has interviewed a huge range of people, from Prime Ministers to authors, activists, pop stars and actors, and enjoys the varied range of topics writing for PBN allows her to tackle. You can follow her on Twitter @MariaChiorando and Instagram @mariachiorando.

(c) 2019 Plant Based News LTD. All Rights Reserved. Content must not be copied without permission.

Join the conversation

Since you're here...
Plant Based News is a FREE service that receives millions of views each week. This takes a lot of our personal time, money and hard work. But we do it because we KNOW it makes a difference. If those following our reporting helped by contributing, we could do even more. Please consider supporting us so we can create further awareness about animal rights, environmentalism, ethical consumerism and the plant-based lifestyle. Not a false narrative - but information that empowers people to make better choices.

It's World Vegan Day