Hackney Downs Festive Vegan Market To Last 3 Days To Meet Demand

Visitors will be able to buy street food, groceries, and gifts
Temple of Seitan will be at the market (Photo: Instagram)

Blogger Fat Gay Vegan is teaming up with Eat Work Art to host a three-day Hackney Downs Festive Vegan Market.

Last year's one day event attracted a staggering 5,000 people.

Demand this year means the event will take place between December 22-24.

The market is always well-attended (Photo: Andy Donohoe)

Iconic

Event planner Fat Gay Vegan said: "Hackney Downs Vegan Market has become one of the most iconic locations in the UK for vegans and their friends. 

"Each Saturday we welcome hundreds of visitors who enjoy our unique line up of independent vegan traders. 

"The Festive version is our chance to celebrate a full year of the market being held at Hackney Downs Studios."

Fat Gay Vegan is an events organizer, blogger, and author

Line-up

A diverse range of street food will be on offer, as well as takeaway groceries including a wide selection of vegan cheeses and roasts as well as soaps, candles, cards, perfumes, and other gifts.

"The food line up across the three days of the Festive Market is mouthwatering," says Fat Gay Vegan.

"Visitors will be able to devour decadent burgers, juicy seitan wraps, vegetable-packed noodle bowls, pies with creamy mash, and so much more. People looking for a Christmas drink will be happy to see our beer stall also serving warming cups of mulled wine.”

Hackney Downs Festive Vegan Market takes place on Friday December 22 (3pm-9pm), Saturday December 23 (10am-6pm) and Sunday December 24 (10am-5pm) at Hackney Downs Studios located on Amhurst Terrace, Hackney E8 2BT.

READ MORE:

'Meat Tax Is Inevitable - And Could Happen Within 5 Years ' Reports The Guardian

McDonalds Reportedly Rolling Out McVegan Burger Further

Meat Industry Calls 'Assault by Demon Vegans' Major Challenge For 2018

(c)2018 Plant Based News LTD. All Rights Reserved.
Reuse this content
PBN Contributor:

Maria is the head of written content for Plant Based News. Also a former magazine editor, newspaper reporter, and features writer. Her writing has been published by The Guardian, The Huffington Post, and various regional newspapers, as well as Vegan Life magazine and Vegan Trade Journal. She has interviewed a huge range of people, from Prime Ministers to authors, activists, pop stars and actors, and enjoys the varied range of topics writing for PBN allows her to tackle. You can follow her on Twitter @MariaChiorando and Instagram @mariachiorando.

Join the conversation

Disclaimer: The opinions expressed in this article are prepared in the author's capacity and do not necessarily reflect the views and opinions of Plant Based News itself. 

Since you're here...
Plant Based News is a FREE service that receives millions of views each week on YoutubeFacebookInstagramTwitterour weekly newsletter and this website. This takes a lot of our personal time, money and hard work. But we do it because we KNOW it makes a difference. If those following our reporting helped by contributing, we could do even more. Please consider supporting us so we can create further awareness about animal rights, environmentalism, ethical consumerism and the plant-based lifestyle. Not a false narrative - but information that empowers people to make better choices.

Support Plant Based News

It's World Vegan Day