Canadian College Opens Fully Vegan Eatery

The restaurant opened in response to increasing demand
NAIT Alberta
NAIT will be the first college in Alberta to offer an all-vegan eatery (Photo: Facebook)

A college in Canada has opened a fully vegan eatery.

The Northern Alberta Institute of Technology (NAIT) is now serving students, staff, faculty and visitors an entirely plant-based menu out of Square Root, a restaurant situated in the school's Bytes cafeteria.

Offerings

The eatery prepares the fresh vegan dishes on a daily basis.

Offerings include curry, avocado toast, and mediterranean sweet potatoes with crispy chickpeas and fresh tomatoes.

NAIT Dietician Nick Creelman said: "More students are choosing plant-based food for health reasons, but also because they’re less expensive and more sustainable. I think we've done a great job on all of it - taste, look, appeal and price point."

Avocado Toast
Avocado toast is one of many menu items at Square Root

Demand

The school offers a number of vegan and meat-free options out of other eateries, which were apparently well received by attendees.

Creelman said: "We had this rising demand.

"We get lots of vegan and vegetarian requests on campus and it’s simply good to have a full spot the place you’ll be able to all the time go."

Appeal

Speaking with The Star, two students enjoying the restaurant's food explained that, despite not being vegan themselves, they planned to come back for food they said was healthy and affordable.

An all-vegan eatery at the University of North Texas exhibits similar patterns.

Mean Greens Dining Hall estimates that up to 85 percent of its patrons are nonvegan.

Sign up for our newsletter to get the best of Plant Based News delivered to your inbox weekly.
------

Disclaimer: The opinions expressed in this article are prepared in the author's capacity and do not necessarily reflect the views and opinions of Plant Based News itself. 

Reuse this content
PBN Contributor:

Emily Court is a passionate ethical vegan from Eastern Canada. She is a Challenge 22 Mentor, Digital Writer, and experienced animal advocate driven by issues of animal liberation and social justice. She studied at Dalhousie University, where her thesis highlighted intercultural and gender relations. She is an established public speaker, writer, and world traveller with a drive to provide a voice to those who might not otherwise have one. You can follow her on Instagram @emily.j.court or on Twitter @_EmilyJCourt_.

(c) 2018 Plant Based News LTD. All Rights Reserved. Content must not be copied without permission.

Join the conversation

Since you're here...
Plant Based News is a FREE service that receives millions of views each week on YoutubeFacebookInstagramTwitterour weekly newsletter and this website. This takes a lot of our personal time, money and hard work. But we do it because we KNOW it makes a difference. If those following our reporting helped by contributing, we could do even more. Please consider supporting us so we can create further awareness about animal rights, environmentalism, ethical consumerism and the plant-based lifestyle. Not a false narrative - but information that empowers people to make better choices.

Support Plant Based News

It's World Vegan Day