The American Diabetes Association has maintained that a plant-based eating pattern is an effective option for type 2 diabetes management in its 2018 Standards of Medical Care in Diabetes.
It highlights 'nutrient-dense, high quality foods' as key in managing the condition.
The Physicians Committee for Responsible Medicine [PCRM] - led by Dr. Neal Barnard - wrote about the assertion, saying the Diabetes Association also 'encourages clinicians to always include education on lifestyle management'
According to the 2018 Standards of Medical Care guide: "Nutrition therapy has an integral role in overall diabetes management, and each person with diabetes should be actively engaged in education, self-management, and treatment planning with his or her health care team, including the collaborative development of an individualized eating plan.
"All individuals with diabetes should receive individualized medical nutrition therapy [MNT], preferably provided by a registered dietitian who is knowledgeable and skilled in providing diabetes-specific MNT.
"MNT delivered by a registered dietitian is associated with A1C decreases of 0.3–1 percent for people with type 1 diabetes (38–40) and 0.5–2 percent for people with type 2 diabetes.
"Emphasis should be on healthful eating patterns containing nutrient-dense, high quality foods with less focus on specific nutrients. The Mediterranean, Dietary Approaches to Stop Hypertension, and plant-based diets are all examples of healthful eating patterns."
Dr. Neal Barnard talks about diabetes
The PCRM, led by top physician Dr. Neal Barnard, has long contended a whole food plant-based diet can prevent, manage - and even reverse - type 2 diabetes.
According to the organization: "Diet changes are the cornerstone to treating type 2 diabetes.
"Current diet recommendations require restricting portion sizes, measuring and weighing foods, and limiting the total amount of carbohydrate.
"However, evidence suggests that a different dietary approach may be more effective and easier to follow...The first step is to avoid animal-derived products."
Maria is a former magazine editor, newspaper reporter, and features writer. Her writing has been published by The Guardian, The Huffington Post, and various regional newspapers, as well as Vegan Life magazine and Vegan Trade Journal. She has interviewed a huge range of people, from Prime Ministers to authors, activists, pop stars and actors, and enjoys the varied range of topics writing for PBN allows her to tackle. You can follow her on Twitter @MariaChiorando and Instagram @mariachiorando.
Disclaimer: The opinions expressed in this article are prepared in the author's capacity and do not necessarily reflect the views and opinions of Plant Based News itself.
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